Bar of milk chocolate with 50% cocoa from Madagascar. This chocolate combines the power of cocoa and sweetness. This chocolate is exceptionally smooth.

• Taste - Mellow, creamy, fruity, raison & citrus notes. Fine texture. Long finish.
• Colour - Lighter brown/red
• Single Origin of Madagascar – traceable with integrity.
• Pure Cocoa Butter of Madagascar
• No chemical processing (alkalisation)
• No de-odourisation of Cocoa Butter.
• No added flavour enhancers eg Vanilla.
• No preservatives.
• Gluten Free.
• Vegetarian

Awards: Gold medalist at the 2014 Chocolate Awards and Bronze medalist at the Academy of Chocolate 2015.

Ingredients: cocoa beans and cocoa butter from Chocolaterie Robert, whole milk powder, cane sugar, non-GMO sunflower lecithin.

Net weight: 85g